Served from 12 noon until one hour before closing. Roasts are served with roast potatoes, braised red cabbage, tender stem broccoli, roasted carrots, Yorkshire pudding and rich homemade gravy.
Served from 12 noon until one hour before closing. Roasts are served with roast potatoes, braised red cabbage, tender stem broccoli, roasted carrots, Yorkshire pudding and rich homemade gravy.